Welcome to Food Industry Consulting 

 FOOD SAFETY TRAINING

FSPCA CERTIFICATION

EFFICIENT LEARNING

HIGHLY INTERACTIVE

NO TRAVEL

COURSES

COURSE CALENDAR

*NEW COURSE* IA VA FSPCA Intentional Adulteration Training

This 1 day live-virtual conducting vulnerability assessments course will provide participants with the knowledge to implement the requirements of conducting a vulnerability assessment under the Mitigation Strategies to Protect Food Against Intentional Adulteration (IA) rule of the FDA. This course, developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by FDA; successfully completing this course is one way to meet the requirements for a Food Defense Qualified individual.

 
 

About Us

2 DECADES OF EXPERIENCE IN FOOD SAFETY AND R&D

OVER 7000 STUDENTS TRAINED AND CERTIFIED IN FOOD SAFETY

DEVELOPED AND IMPLEMENTED A VARIETY OF FOOD SAFETY PROGRAMS TO COMPLY WITH GFSI SCHEMES AND FDA REGULATIONS FOR MAJOR FOOD COMPANIES

DEVELOPED HIGHLY INNOVATIVE RECIPES TO MEET MARKET DEMANDS

Course Bundle

Three 1 Day Live-Virtual Courses

 

1. FSVP Part 2
2. Human Food Part 2
3. Animal Food Part 2

Official FSPCA Certification

 
 
 

"Preparation is the key to success." 
Alexander Graham Bell

Student of the Month 2021

 

PCQI Course

Aliza Wadia

Aliza Wadia

Quality Analyst
Kerry Ingredients

FSVP Course

Derrick Love

Derrick Love

Manager of Operations
Hanley Inernational

FSVP Course

Denise Cortes

Denise Cortés

Agronomist Engineer
New Jersey, United States

 
 
 

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