GFSI SCheme

Food Safety Consulting

GFSI (Global Food Safety Initiative) schemes are a set of globally recognized food safety standards that ensure consistency, safety, and quality across the food supply chain. These schemes are developed and benchmarked by GFSI to help organizations achieve certification against widely accepted standards.

BRC Issue 9

BRC Global Standards focus on food safety and quality management systems, emphasizing hazard analysis and critical control points (HACCP) principles. BRC Global Standards sets out the requirements for food safety management systems to help organizations produce safe and high-quality food products.

The standard emphasizes risk-based approaches, continuous improvement, and greater transparency throughout the food supply chain. BRC addresses various aspects of food safety, including food safety culture, supplier management, food defense, and allergen management.

SQF Edition 9

SQF Standards encompass food safety and quality requirements, as well as product specifications and regulatory compliance. It is designed to help organizations implement and maintain a comprehensive food safety management system that meets regulatory requirements and consumer expectations.

The standard emphasizes a systematic and preventive approach to food safety, focusing on hazard analysis, and risk management. SQF covers key areas such as food safety fundamentals, food safety plans, supplier management, and food quality management.

FDA Foreign Supplier Verification Programs (FSVP)

Our Services include:
FSVP Set-Up, U.S. Agent, Review, and Supplier Evaluation

Services

GAP Assessment

Our experienced consultants conduct a thorough examination of your existing food safety practices, identifying gaps and areas of non-compliance with BRC or SQF standards.

Based on the findings of the GAP assessment, we develop a customized action plan that outlines specific steps and recommendations to address identified gaps and enhance your food safety management systems.

Implementation

FIC will help your business meet stringent global food safety standards. Our expert consultants guide you through the certification process, ensuring compliance with the latest regulations.

We customize our approach to your specific needs, providing hands-on support in development, documentation, and staff training, whether onsite, online, or virtually. 

Internal Auditing

Internal audits provide valuable feedback and insights that enable you to refine and optimize your food safety processes, driving continuous improvement and operational excellence.

Internal audits help mitigate risks by identifying potential non-conformities, deviations, and areas of weakness within your food safety management systems before they escalate into larger issues.

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